Description
This Easy Strawberry Peanut Butter Cup Milkshake combines juicy fresh strawberries, creamy peanut butter, and rich chocolate‑and‑peanut butter flavors to create a shake that tastes like a peanut butter cup blended into a strawberry milkshake. The peanut butter adds a smooth, nutty richness that pairs perfectly with the sweet strawberry and the chocolate notes from the peanut butter cups. This milkshake is rich, satisfying, and ready in just minutes.
Ingredients
2 cups fresh strawberries, hulled and sliced
3 cups vanilla ice cream
1 cup cold milk
1/4 cup creamy peanut butter, plus extra for swirling
1/4 cup crushed peanut butter cups
1 tablespoon granulated sugar (optional)
Whipped cream, strawberry slices, crushed peanut butter cups, and a peanut butter drizzle for garnish
Instructions
1. Add the fresh strawberries to a blender and blend until smooth.
2. Add the vanilla ice cream, cold milk, peanut butter, and sugar if using.
3. Blend until thick, creamy, and fully combined.
4. Gently fold in the crushed peanut butter cups at the end for a chunky texture.
5. Pour into tall glasses.
6. Top with whipped cream, strawberry slices, more crushed peanut butter cups, and a swirl of peanut butter before serving immediately.
Notes
Use a smooth, creamy peanut butter for the best texture and even flavor.
Fresh strawberries keep the shake bright and fruity, balancing the rich peanut butter and chocolate.
For a thinner shake, add a splash more milk; for a thicker shake, reduce the milk slightly.
Serve right away so the peanut butter stays smooth and creamy.
An extra drizzle of peanut butter and chocolate sauce on top makes the shake look extra decadent.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 milkshake (12 oz)
- Calories: 570
- Sugar: 48g
- Sodium: 220mg
- Fat: 31g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 3g
- Protein: 11g
- Cholesterol: 65mg