Description
A rich and creamy one-pot pasta made with ground beef, tomato sauce, and cheese. Easy, comforting, and perfect for busy weeknights.
Ingredients
Ground beef, olive oil, onion, garlic, Italian seasoning, tomato sauce, beef broth, pasta, heavy cream, cheese, salt, pepper, parsley.
Instructions
Brown ground beef with onion and garlic. Stir in seasoning, tomato sauce, and broth. Add uncooked pasta and simmer 12 minutes until tender. Stir in cream and cheese until melted. Garnish and serve warm.
Notes
Add veggies like spinach or peas, or make it spicy with red pepper flakes. Perfect for meal prep or a cozy family dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 Bowl
- Calories: 410
- Sugar: 5
- Sodium: 580
- Fat: 18
- Saturated Fat: 7
- Unsaturated Fat: 11
- Trans Fat: 3
- Carbohydrates: 38
- Fiber: 15
- Protein: 30
- Cholesterol: 25mg