Description
Fresh, flavorful, and healthy, this Salsa Fresca Chicken features juicy baked chicken topped with zesty homemade salsa. Quick, gluten-free, and perfect for weeknights.
Ingredients
Chicken breasts, salsa, olive oil, cumin, paprika, tomatoes, red onion, cilantro, lime, jalapeño, salt, pepper, and cheese (optional).
Instructions
Season chicken and place in a baking dish. Top with salsa and bake at 400°F for 20 to 25 minutes. Add cheese if desired during the last few minutes. Garnish with lime and cilantro before serving.
Notes
Try with salsa verde for a tangy twist. Make it crockpot style by cooking on low for 4 to 6 hours. Serve with rice, tortillas, or salad.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Bake
- Cuisine: Mexican
Nutrition
- Serving Size: 1 Bowl
- Calories: 510
- Sugar: 8
- Fiber: 15
- Protein: 28
