Description
A vibrant Strawberry Lemonade Splash Slushie made with frozen strawberries, fresh lemonade, and plenty of ice for a sweet‑tart, slurpy summer drink that tastes like a strawberry‑lemon snow cone in a glass.
Ingredients
2 cups frozen strawberries (about 12 oz)
1 1/2 cups prepared lemonade (or homemade lemonade, chilled)
1/4 cup simple syrup or sugar (optional, adjust to taste)
2–3 cups ice cubes
Instructions
1. Add the frozen strawberries and lemonade to a high‑speed blender.
2. Blend until the strawberries are smooth and the mixture is well combined.
3. Add the simple syrup or sugar if using and blend again for a few seconds to dissolve.
4. Add the ice cubes and blend on high until the mixture forms a thick, icy slushie that clings to the sides of the glass.
5. Taste and adjust by adding a little more lemonade or sweetener if needed.
6. Serve immediately in chilled glasses, garnished with a strawberry slice and a lemon wedge for a splash‑of‑color finish.
Notes
For a sugar‑free version, use a sugar‑free lemonade and a sugar‑free sweetener.
Use frozen strawberries for the best slushie texture without watering down the drink.
If your blender struggles, add a splash more lemonade and blend in shorter bursts.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 32g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg